Three cheesecakes. Three personalities. One impossible decision. At Jenny’s Bakery, we’ve brought together some of the world’s most iconic cheesecakes — each one ready to steal your heart (and your spoon). So, which one will it be?
The New York Icon
Big, bold, and unapologetically rich. Our New York Cheesecake is silky smooth on the inside, baked to perfection on a buttery biscuit base. But here’s the twist: we crown it with a tangy sour cream layer and a dusting of cinnamon. That little extra gives it a warmth and depth that makes every bite unforgettable. Classic, yes — but with a Jenny’s Bakery edge.
The German Apple Charmer
This one’s all about comfort. Our German Apple Cheesecake comes layered with soft, spiced apples on top, then finished with a generous swirl of fresh cream, a dusting of cinnamon, and a sprinkle of crunchy walnuts. It’s creamy, nutty, fruity, and spiced all at once — a slice of homely warmth with a touch of elegance. Like autumn wrapped up in cheesecake form.
The Basque Rebel
Burnt on top, creamy at the core. The Basque Cheesecake is rustic, caramelized, and effortlessly chic. That signature “imperfect” golden crown hides a custardy centre so soft it practically melts on your tongue. For those who like to bend the rules and still end up with something spectacular, this one’s your match.
Can’t Decide? Don’t!
Who says you have to? Mix and match slices, grab a box to share, or call dibs on all three — we won’t judge. Pair with coffee, wine, or even a scoop of ice cream for the ultimate indulgence.
Come and Get It!
All three cheesecakes are waiting for you at Jenny’s Bakery:
- 81 Glen Osmond Rd, Eastwood
- 166 The Parade, Norwood
- 48 Everard Avenue, Keswick
